Ingredients
- 1 1/3 tbsps Tamari
- 1 tbsp Sesame Oil
- 1 tbsp Maple Syrup
- 1 tbsp Lime Juice
- 1 cup Chickpeas (cooked)
- 1/2 Cucumber (medium)
- 1 Carrot (medium, cut into matchsticks)
- 1 stalk Green Onion
- 2 cups Green Cabbage (thinly chopped)
Directions
- Add the tamari, sesame oil, maple syrup, and lime juice to a small bowl. Stir to mix well and divide between mason jars. Add the chickpeas to the dressing in the bottom of the jar.
- Add the cucumber, carrot, and green onion to the jar followed by the cabbage.
- When ready to eat, shake well and dump into a bowl. Enjoy!