Ingredients
- 1 cup Oats (rolled)
- 2 tbsps Chia Seeds
- 1 1/4 cups Unsweetened Almond Milk
- 1/2 cup Unsweetened Coconut Yogurt
- 1/4 cup Vanilla Protein Powder
- 2 tbsps Almond Butter
- 1/8 tsp Sea Salt
- 2 tbsps Dark Chocolate Chips
Directions
- In a blender, add the oats, chia seeds, milk, yogurt, protein powder, almond butter, and salt. Blend until smooth.
- Pour into a container and stir in the chocolate chips. Seal the container and place it the fridge overnight or for at least eight hours.
- Divide the oats evenly between bowls or containers. Enjoy!